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Cranberry Extract Manufacturer
- Type:Super Antioxidant
- Form:Powder
- Part:Fruit
- Grade:Pharmaceutical Grade /Food Grade
- Color:red
Cranberry is rich in Vitamin A, Vitamin C, Vitamin E, Anthocyanidins, Hippuric acid, Catechin, Vacciniin, etc. It is an effective antioxidant and antimicrobial. Moreover, cranberry extract contains proanthocyanidins, which strong antioxidant properties can protect human cells from the attack of free radicals.
Function:
a. Anti-oxident
b. Enhance the immune system ability.
c. Reduce heart disease and stroke occurred
d. Help to prevent various free radicals related diseases
e. Reduce the number of cold and shorten the duration
f. Enhance flexibility of arteries and veins and blood capillary
g. Relaxation vascular so as to promote the blood flow and the high blood pressure
h. Resistance to the effect of radiation
Anhänger:Schönheit Ergänzung